Â鶹ԭ´´

Ingredients

• 1 recipe Mexican Seasoning
• 5 tablespoons onion
• 2 cups lettuce
• 1 pound ground beef
• 1/2 cup low-sodium tomato sauce 
• 14  flour tortillas, 6-inch
• 5 tablespoons shredded sharp cheddar cheese
• 5 tablespoons sour cream

Preparation

1. Make the Mexican Seasoning recipe (under Sauces and Seasoning in the Recipe section of Â鶹ԭ´´.com). 
2. Chop the onion and lettuce.
3. Brown and drain the ground beef. Add the seasoning mixture and the low-sodium tomato sauce. Heat over medium heat. Warm the tortillas.
4. To assemble soft tacos, take 1 flour tortilla, add 1/4 cup seasoned ground beef, 1 teaspoon cheese, 1 teaspoon onion, 1 teaspoon sour cream and lettuce as desired.

Helpful hints

• Ground turkey or vegetarian ground meat substitute can be used instead of ground beef.